Probiotic for Comprehensive Microflora Support Genesis BioMix | 30 Capsules

GENESIS BioMix Probiotic is a low-lactose probiotic in capsule form, developed to support the gut microbiome, digestion, and immune system on a daily basis. Its formula combines lactobacilli, bifidobacteria, and Streptococcus thermophilus—beneficial probiotic microorganisms that work together to maintain the natural balance of the intestinal microbiota, especially during periods of stress, travel, or after antibiotic use.

Key Benefits

• Helps maintain the natural balance of beneficial gut microbiota.
• Supports healthy digestion and intestinal comfort.
• Contributes to the body's natural immune defense.
• Suitable after taking antibiotics and other medications.
• Helps reduce the risk of digestive discomfort while traveling.
• Supports the body during gut microbiota imbalance and gastrointestinal discomfort.

Who Is It Suitable For?

GENESIS BioMix Probiotic is suitable for children over 1 year of age, adults, and anyone looking to maintain a healthy gut microbiome as part of their daily wellness routine. It is recommended for people with sensitive digestion, frequent travelers, individuals with busy lifestyles, those recovering after antibiotic therapy, and anyone seeking additional support for digestion and immune health.

Recommended Use

• After antibiotic treatment.
• When the balance of the gut microbiota has been disrupted.
• For gastrointestinal discomfort.
• During travel and changes in diet.
• For everyday digestive and immune support.
• When a broad-spectrum probiotic is needed.

Directions for Use

Recommended daily intake:

• Children aged 1–3 years: 1 capsule once daily. The capsule contents may be mixed with a small amount of milk or water.
• Children aged 3–12 years: 1 capsule twice daily.
• Adults and children over 12 years: 1 capsule three times daily.

The recommended course of use for both children and adults is at least 3 weeks.

What Does It Contain?

Active ingredient: 250 mg of a low-lactose freeze-dried concentrate of probiotic microorganisms, including:

• Lactobacillus bulgaricus
• Lactobacillus acidophilus
• Lactobacillus casei sp. rhamnosus
• Bifidobacterium bifidum
• Bifidobacterium infantis
• Bifidobacterium longum
• Bifidobacterium breve
• Bifidobacterium adolescentis
• Streptococcus thermophilus

Each capsule contains more than 25 billion viable beneficial bacteria at the date of manufacture. The product contains no excipients, preservatives, or genetically modified ingredients. Contains milk and lactose.

What Makes It Different?

GENESIS BioMix Probiotic features a rich combination of lactobacilli, bifidobacteria, and lactic acid streptococci that work synergistically to provide comprehensive probiotic support. Rather than relying on a single bacterial strain, this multi-strain formula is designed to support the gut microbiome, digestion, natural detoxification processes, and immune function.

The low-lactose formula is suitable for a wide range of users. However, it is not vegan and is not dairy-free, as it contains milk and lactose. This makes it a dairy-based probiotic for those seeking probiotic cultures traditionally associated with Bulgarian yogurt and fermented dairy products.

GENESIS BioMix Probiotic is a food supplement. It is not a medicinal product and should not be used as a substitute for a varied and balanced diet.

The GENESIS brand is owned by a biotechnology laboratory specializing in the development and production of concentrated freeze-dried starter cultures for the food industry since 1990. Its founder, Dr. Eng. Maria Stefanova-Kondratenko, was born in the town of Aytos and served as Director of Bulgaria's first Central Experimental Laboratory for the Dairy Industry. She is the author of more than 90 scientific publications in Bulgaria and abroad and holds eight patents for her inventions. For more than 20 years, she conducted research focused on the development and production of pure dairy cultures for the Bulgarian dairy industry.

During the 1970s, Dr. Stefanova-Kondratenko carried out extensive research and laboratory experiments involving Bulgarian yogurt and starter cultures collected from across the country. As a result of her groundbreaking work, she made a discovery of national and international importance by revealing the unique living symbiotic relationship between Lactobacillus bulgaricus and Streptococcus thermophilus. The ten bacterial strains isolated in her laboratory remain unique worldwide and are protected by patents in the collection of the National Bank for Industrial Microorganisms and Cell Cultures in Sofia.

This discovery gained international recognition and has been patented in more than 22 countries. In Japan, Bulgarian yogurt became a symbol of a healthy lifestyle, while in Finland and Iran, Bulgarian starter cultures gained widespread popularity and extensive application in the dairy industry. They became highly valued not only for their traditional benefits but also for their scientifically proven positive effects on digestive health and immune function.